Vanilla is the second most expensive spice in the world. It is the only orchid
variety that is used as a food additive.
Sri Lanka cultivates Bourbon vanilla or Bourbon-Madagascar vanilla derived
from the Vanilla Planifolia species of vanilla orchid. Cultivation is mainly
confined to home garden crops.
These vanilla bean pods are collected from central highlands of Sri Lanka and
processed carefully to preserve the maximum flavor, aroma and physical
appearance. This product offers you a gentler flavor and aroma of a world’s
best natural vanilla product.
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